LA MUSA Smoked Aji Chombo Spicy Sauce

"Recommended use: To accompany or season your meals as a hot sauce. Ideal for any type of preparation, marinades, sauces, soups, etc.
With the food served, add spice to taste and enjoy a delicious Caribbean smell and flavor.

Ingredients: Coconut oil, smoked chombo chili, garlic, ginger, turmeric, white vinegar, water, salt, brown sugar."Spicy Smoked Chombo Chili Sauce in Coconut Shell

Handmade, 100% natural, gluten free, vegan.

Chef Joseph Archbold's Muse